Description
Description
The green mussel, also known as the green-lipped mussel, is known as a natural supplement that is very beneficial for joints, right?
The green mussels caught from the coasts of New Zealand are not only large and plump but also have a unique umami flavor, making them a premium ingredient abroad. The green mussels are cleaned thoroughly and then prepared in a half-shell form for easy consumption. Unlike regular mussels, they are larger, chewy, and allow you to experience a subtle taste of the sea.
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