Description
Description
If you're looking for seafood to enhance the umami and texture of your dishes, it's clams.
Even a small amount can make the broth taste refreshing and significantly enrich the texture of your cooking. This clam meat is made from the inner meat of clams harvested from the South Sea, making it convenient to use anywhere. Simply rinse lightly without any preparation and try using it in various soups.
*The above image may differ from the actual product.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.