*[BEBECOOK] First Time Bean Meat and Kelp (4g x 7 pieces)

- Today, I’m thinking about what delicious rice to make and how to make sure it’s eaten well, a day full of worries.

- Here’s a magical powder that can transform plain white rice into a delicious dish~

- This is furikake made from carefully selected good vegetables and seafood that have been freeze-dried.

- We used 100% solar salt roasted at high temperatures. The impurities are removed, making it much milder and smoother in flavor.

- The flakes are in a form where the shapes of the vegetables are not easily visible, so children can enjoy them deliciously without fuss.

How to enjoy it deliciously:

1. Rice Balls

- Add 1 packet of the first-time eating furikake to 1 cup (100g) of rice.

- Mix it well by hand and shape it into bite-sized pieces to complete the rice balls!

2. Noodles

- Put kelp, radish, and anchovies in water and boil to make the broth.

- Add 1 packet of the first-time eating furikake to the broth with noodles and boil to create a noodle dish that’s perfect as a meal!

3. Tofu Rice Bowl

- Add 1 packet of the first-time eating furikake to 30g of tofu and mash it well by hand.

- Stir-fry in a frying pan, then add 1/2 cup (100ml) of water and simmer, and place it on top of rice to finish!

4. Cream Risotto

- Add oil to 1 cup (100g) of rice and stir-fry in a frying pan.

- After adding 120ml of milk, 1/2 slice of cheese, and 1 packet of the first-time eating furikake and simmering, place it on top of the rice to complete a delicious cream risotto!