Description
Description
Kimchi made with traditional jeotgal.
CHO MOON SOOK KIMCHI is seasoned with fermented shrimp made using traditional methods, bringing out a savory taste.
It does not use peeled garlic sold for commercial purposes, so there is no chemical smell.
Each fresh ingredient is carefully purchased and made with devotion.
*The manufacturing date may vary depending on the purchase of vegetables, so it may be sold as fresh kimchi or aged kimchi.
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