Description
Description
- CHOWON's Popular Product Korean Homemade Pork Cutlet
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Upgraded for 2025! Thickness up! Sliced a bit thicker to enhance the tender texture and moisture of the pork cutlet.
- (Due to the increase in thickness, the weight per piece has increased, resulting in a change from the original 5-6 pieces to 4-5 pieces)
- Fresh, unthawed raw pork loin is carefully processed. Fat and connective tissue are boldly removed, using only the tender meat. Marinated in a special brine seasoning and evenly coated with breadcrumbs.
- Seasoned so it can be enjoyed without sauce.
- Cooking Method : Pour enough cooking oil onto a pan, then fry over medium-low heat, or cook in an air fryer after spraying with cooking oil.(20 minutes at 190 degrees, flip and cook for an additional 10 minutes / Spraying with oil will enhance the flavor)
- Due to the nature of meat, a weight variation of about 1-3% may occur.
*The above image may differ from the actual product.
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