*[BEBECOOK] First Time Creamy Shrimp and Mushroom (4g x 7 pieces)

- Today, I'm pondering what delicious rice to make and how to ensure it's eaten well, a day filled with worries.

- Here is a magical powder that can transform plain white rice into a delicious dish in no time~

- This is furikake made by carefully selecting only good vegetables and seafood and freeze-drying them.

- We use 100% solar salt roasted at high temperatures. Impurities are removed, making the taste much purer and smoother.

- The vegetable shapes are not very noticeable in flake form, making it easy for kids to enjoy their food deliciously.

How to enjoy it deliciously:

1. Rice balls

- Add one packet of first-time eating furikake to half a bowl of rice (100g).

- Mix it with your hands to form bite-sized rice balls, and it's done!

2. Noodles

- Boil kelp, radish, and anchovies in water to make a broth.

- Add one packet of first-time eating furikake to the broth along with the noodles, and you'll have a noodle dish that's perfect for a meal!

3. Tofu rice bowl

- Add one packet of first-time eating furikake to 30g of tofu and mash it well with your hands.

- Stir-fry in a frying pan and then add 1/2 cup (100ml) of water to simmer, topping it on rice for completion!

4. Cream risotto

- Add one packet of first-time eating furikake to half a bowl of rice (100g) and oil, and stir-fry in a frying pan.

- Then add 120ml of milk, half a slice of cheese, and one packet of first-time eating furikake, simmer and top it on the rice to complete a delicious cream risotto!